Rotary Club of Waterford presents a
celebration of food with the award winning south east chef Kevin Dundon of the Dunbrody Country House Hotel. This
exciting event, in association with Caulfield’s SuperValu at the Hypercentre will
take place at 7.30pm on Tuesday April 28th at the Tower Hotel in
Waterford City.
With Mr. Dundon donating his time for free
all proceeds from the evening will go towards St Vincent de Paul and Waterford
Belarus Dental Charity.
One
of Ireland’s best-loved chefs, Kevin Dundon can usually be found busy at work
in the Dunbrody House kitchens and cookery school. You will also often find him
gracing the TV screens and chatting on Irish radio covering all things to do
with food. A chef with a love of locally-sourced indigenous produce Kevin
considers himself spoilt with the positive bounty of fresh seafood and
fantastic fruit and vegetables literally on his doorstep. Inspiration is easy
to come by when you can indulge in the huge selection from the Hook Peninsula
and also from Kevin’s own kitchen gardens at his hotel Dunbrody Country House.
Established
by Kevin and his wife Catherine in 1997, Dunbrody has become synonymous with
contemporary Irish Country House cooking. Reflected in all of Kevin’s
cookbooks, this passion for freshness mixed with both simplicity and flair is
the signature of Kevin’s cooking.
Ms. Ann
Marie Caulfield, Waterford
said, “The Rotary Club of Waterford is so proud to present this event. I’d like
to thank Kevin for giving his valuable time and talent for such worthy charities.”
This is strictly a ticket only event and
priced at just €25 tickets can be bought from Caulfield’s Supervalu at the
Hypercentre, Nolke Opticians at Ardkeen the Tower Hotel,
from Rotarians and on line at www.waterfordrotary.org . Ticket price includes a free glass of wine and a goody
bag.
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